Developing our
future leaders
2021 finalists from L to R: Jonathan Bates, Melissa van den Heuvel, Bryce Morrison, Jordan Carroll, Jamie McIntyre and Regan Judd. Not pictured, Heather Feetham.
2021 National Final Competition Day Recap
The 2021 Young Grower of the Year national final competition day on Wednesday 20 October was a great success.
The finalists took part in the following modules, which tested their business and practical horticulture knowledge:
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Using Excel to Help Compliance, sponsored by Radfords
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Innovation, sponsored by South Pacific Seeds
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Nutrition and Fertigation, sponsored by Horticentre
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Tetris Packaging Challenge, sponsored by Jenkins Freshpac
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Pests & Diseases, sponsored by Fruitfed
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Moving Safely, sponsored by Eden's Road Fruit and Power Farming.
The competition day was held in accordance with
Covid-19 Alert Level 2 protocols.
Prizes
$12,000
Young Grower
of the Year
$1,500
NZ Young Vegetable Grower
$1,500
NZ Young
Fruit Grower
$500 each
Leadership
Best Innovation
Best Practical
Best Business
Best Speech
$1,000 each
For Professional Development
Since 2007, Horticulture New Zealand has run the annual National Young Grower of the Year competition. Young fruit and vegetable growers from around the country compete in regional heats, testing their horticultural skills and knowledge. The winners of the regional competitions then compete in the national final.
Young Grower pushes contestants out of their comfort zone and teaches them valuable new skills along the way. The competition provides exceptional professional development and networking opportunities, providing a massive career boost to all who enter.
2022 Dates
Pukekohe
20 May 2022
Hawkes Bay
Competition: 26 May 2022
Awards dinner: 27 May 2022
Central Otago
10 June 2022
Nelson
8 July 2022
Gisborne
14 July 2022
Bay of Plenty
20 July 2022
National Final
21 Sept - Competition Day
A&P Showgrounds, Nelson
9.30am - 3pm
22 Sept - Leadership Panel, Speech competition and Awards Dinner
Rutherford Hotel, Nelson
3pm - Ballance Leadership Panel
6pm - Pre-dinner drinks
7pm - Dinner and FMG Speech competition
BOOK DINNER TICKETS HERE
Key Conditions of Entry
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Must be currently working full time in the fruit or vegetable industry in an organisation that is closely associated with growing.
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Must be 30 years of age or under as at 31 December.
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Three years practical work experience in the industry.
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Must be available to compete in the Young Horticulturist of the Year competition in November on winning the competition.
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Must be a New Zealand citizen or hold a current New Zealand residency permit.
See regional entry forms for more details
